We like them roasted in the oven like these maple and cinnamon roasted sweet potatoes but who am i kidding we love potatoes anyway they come.
Jessica wright obama. Want a few. Roasted sweet potato cubes are a healthy easy and quick side dish recipe to cook up for dinner tonight. Learn how to make diced cut sweet potatoes in the oven and enjoy with your next main dish in just 40 minutes. These oven roasted sweet potatoes need to be tossed every 10 15 minutes to ensure an even bake and caramelization so just pay attention to the color and tenderness of the sweet potatoes when tossing them to check if theyre done.
Toss the sweet potato cubes with olive oil salt pepper. Rinse the potatoes and dry them well with a kitchen towel. Peel and dice the sweet potatoes into bite size cubes and place in the baking dish. Whether you prefer plain roasted sweet potatoes with just a sprinkling of salt or like to give them an extra sweet or savory twist theyre easy to make once you know the few key steps to success.
High heat will help us get those crispy edges on the sweet potatoes. Preheat oven to 400 f. Even without cinnamon and sugar sweet potatoes are an incredibly delicious side dish that does amazing with simple herbs and a smattering of butter. Peel your sweet potatoes and dice them into small cubes with a knife.
Savory crispy healthy and easy to make cubes rounds wedges or slices. Spread the cubed sweet potatoes on a rimmed baking sheet and season them however youd like. Roasted sweet potatoes. Coat a small baking dish with cooking spray.
Sweet potatoes are always a good choice for a side dish. This oven baked potatoes recipe makes perfectly crispy cubes every time and is a gluten free dairy free vegan vegetarian and whole30 side dish. Vegan oven roasted sweet potato cubes recipe the perfect side dish. How to roast sweet potatoes first preheat oven to 450 degrees.
Line a baking sheet with parchment or a silicone baking mat. Wash sweet potatoes and dice into even cubes about inch to 1 inch. For example toss them with honey fresh herbs and salt. Cut into cubes or round slices trying to keep them.
Preheat the oven to 350 degrees. In a large bowl toss sweet potato. I like to leave the peel on but you can peel your potatoes if youd like.